Welcome to Shared Territory

Shared Territory is a place for good food, learning something new and making everyday life in the kitchen feel a little easier.

I’m Libby, your Thermomix consultant based in Rolleston, Canterbury.

You’ll find cooking workshops, sourdough, seasonal food, plenty of questions answered honestly — and Thermomix support without the hard sell.

Thinking about a Thermomix?
Want to come to a workshop?
Already have a Thermomix and need support?
Meet Libby and Shared Territory
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A place to belong

Based in Rolleston, Canterbury, Shared Territory brings together hands-on cooking workshops, sourdough, seasonal food and genuine Thermomix support.

Shared Territory was born from a belief that some of life’s richest moments happen around the table. Whether you’ve been cooking for years or you’re just beginning, there’s a place for you here.

Read my story

A rustic loaf of bread placed on a beige and white striped cloth on a plain surface.

What you’ll find here

Workshops

Hands-on experiences designed to inspire confidence, connection and creativity in the kitchen based in Canterbury / Rolleston / Selwyn / South Canterbury and virtually.

Thermomix

Discover how Thermomix can simplify everyday cooking and help create more time for the moments that matter.

Journal

Recipes, seasonal inspiration, practical tips and stories from my own kitchen.

Community

The best conversations, recipes and memories are the ones we share together.

Fresh vegetables on a wooden cutting board including sliced yellow bell pepper, radishes, sliced red bell pepper, and whole mushrooms.
A woman with glasses and a smile, chopping lemons in a kitchen with a vase of flowers, lemons, eggshells, and a jar of lemon juice on the countertop.
A top-down view of a bowl filled with cracked walnuts, with some walnut pieces scattered on a white surface. There is a small bowl of whole walnuts in the top left corner of the image.
A person sifting flour into a wooden bowl with a hand-held sieve, with a ball of dough and a dusting of flour on the surface in the foreground.

How can I best support you?

Whether you’re curious about Thermomix, wondering how it all works, not sure what option would suit you, or you’ve got one of those random “but what about…” questions — pop it below